Longhaul News and Updates
Friday Night BBQ returns at The Pavilion in the Woods
June 9, 2009 | KBImagine this: The tastiest meats and organic vegetables, served up fresh on a classic New England farm. You know, roaring campfire, off-key sing-a-longs, laughter, corkage-free BYOB, and freshly made desserts… What better way to create unforgettable summer memories that’ll last a lifetime?
Come seize the season at the Longhaul Farm Friday Night BBQ!
Dig in to mouth-watering meats cooked over an open-pit grill, including spice-rubbed, slow-roasted ribs; BBQ chicken; buffalo burgers, dogs and evening specials. And don’t forget the sides – BBQ baked beans, organic potato salad, green salad, and grilled vegetables – most, organically grown and fresh from Longhaul Farm.
Then there’s dessert! Ice cream from our friends at the Sandwich Creamery; and depending on the season, homemade Strawberry Shortcake or Blueberry Cobbler, both made with delicious fruits picked fresh for you and our own homemade whipped cream!
Dine with us rain or shine, indoors at the newly renovated Pavilion in the Woods, or outdoors in a comfortably rustic setting. Got musical instruments? Bring ‘em along – there’s nothing like a relaxing evening with good food, music, and friends to make for a memorable summer tradition.
Food served 5:30pm-8:00pm, appetizers to desserts ‘til the fire burns down. Every Friday night in July and August. Menu items priced a la carte.